Author Archives: clairegebben

Tis the season

Tis the season, right? The season of shorter days, candlelight, “peace on earth” ringing out in choral harmonies.

Lois Brandt launches her book "Maddie's Fridge" at Bellevue Bookstore in September.

Lois Brandt launches her book “Maddie’s Fridge” at Bellevue Bookstore in September.

And, tis the season of holiday shopping madness. This year, I’m jumping in with both feet to support local independent book stores. On Saturday, November 29, it’s my privilege to join authors Janet Lee Carey, Robert Dugoni, Dana Sullivan, Samantha Vamos, Dan Richards, Kazu Kibuishi Justina Chen, Christina Dudley, and William Dietrich at Bellevue University Book Store, 990 102nd Ave NE, Bellevue, WA 98004. Local authors and illustrators will be at the book store at various times all day, from 10 a.m to 5 p.m., for Indies First Small Business Saturday. We each pull an hour shift. I’ll be there from 1:00 – 2:00 p.m.

I’m a loyal shopper at Bellevue University Book Store — I love their great selection of books, and also their art products and unique, clever toys and gifts. Come by and see us — we’ll be there ready to assist, to answer what questions you might have about books, offering ideas for excellent reads and gifts.

Wherever your shopping list takes you this season, please remember your independent book stores. These days, in addition to books, most have expanded their inventories to include all manner of cool sundries. Below are a few of my favorite local book stores:

In Washington —
Island Books on Mercer Island
Village Books in Bellingham
Edmonds Book Shop in Edmonds
Third Place Books in two Seattle locations — Lake Forest Park and Ravenna
A Book For All Seasons in Leavenworth
and of course, the University of Washington Book Stores, found in many locations, including Bellevue, Mill Creek, and Tacoma,

Loved my visit to Loganberry Books in Cleveland last spring

Loved my visit to Loganberry Books in Cleveland last spring

For my followers in Ohio, here are just a few inspiring, terrific stores —
Loganberry Books in the Larchmere neighborhood of Cleveland
Mac’s Backs–Books on Coventry, Cleveland
Fireside Book Shop in Chagrin Falls, Ohio
The Book Loft of German Village, Columbus, Ohio

Mysterious forces at work

imageMany wonderful things occurred during my recent visit to Germany. For instance, this interview published in Die Rheinpfalz newspaper.

Look, Mom, I speak perfect German! (not) The interviewer spoke English, naturally. She recorded our talk, then translated it into German.

The photo she used was taken in the market square in the heart of the old town of Freinsheim. We sat on a bench just to the right for the interview.

Freinsheim town market place

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Still in Freinsheim a week later, I gave a book presentation on The Last of the Blacksmiths at the Altes Spital Cultural Center in Freinsheim to a full house — about 60 people (probably half of whom were relatives). My cousin Matthias Weber, sitting beside me here, had translated my talk into German in advance, which I read to the best of my ability. Afterward, I heard several times that my American accent was “charming.”

A special celebrity appeared that evening — Michael Harm — a man who lives in Freinsheim today, with the same name as the protagonist in my novel. This Michael Harm has curly brown hair, just like Michael Harm in the book. As we talked, Michael confided to me that he is named after Johann Michael Harm, the first Harm ever to come to Freinsheim. Which means he and I are related — albeit some eight generations back.

Michael HarmOf course I gave him a copy of my book and couldn’t resist asking if I might take his photo, to which he readily agreed. And look how it came out …

Isn’t that weird? My camera was working perfectly the entire trip, except for this one instance.

At first glance, it’s disappointing. But just maybe, mysterious forces were at work. This way, Michael Harm can still live in each of our imaginations, just as we like to picture him.

Historic Frankfurt

Early last Saturday, when in Frankfurt, Germany, my very kind host Mia asked me what I wanted to see. The Saturday market? The older, historic part of town? It had been a long week, and quite frankly, my brain wasn’t firing on all cylinders. It was my last day there. I’d just spent three days and very long hours browsing the huge, international Frankfurt Book Fair. Foremost in my mind now was locating the airport in time for my departure flight the next morning. So I shrugged.

“Anything’s fine, whatever you think.”

Mia hesitated, then suggested we visit the Römer Platz. She said first we’d pass by an old church I might like to see. “Although it might not be open today — there might be a private Book Fair event or something. But Paulskirche is historic. The outside is still like it used to be, but inside it was renovated in the 70s.”

st pauls tourists

As we approached the cathedral, its entrance was blocked by a busload of tourists. Still, something about the place felt oddly familiar. I stopped in my tracks.

“Wait, did you say Paulskirche? The Paulskirche where Germans held their first ever freely elected parliament?”

Before Mia could answer, I’d dashed across the street, backing up against a building until I could go no farther, tipping the camera sideways to capture the very tall steeple. Mia followed, grinning.

“You’ll be able to get a better picture of the whole church over there, across the park,” she said.

“Oh, but I want this angle! I think I have the same image on file at home, showing this very vantage point at the time of the 1848 Parliament.”

st pauls kirche 1848st pauls kirche

st pauls plaque

Oh my goodness, I was delighted to come to this place. I took photos of the outside of the church (it was closed, as Mia had predicted) and also of the historic plaque by the door that gave dates and an explanation of that historic year.

st pauls claire“Give me your camera,” Mia said, holding out her hand. I shook my head, but she wouldn’t take no for an answer. “C’mon, be a tourist.” How could I say  no?

My whole trip was like this, serendipity, surprise, astonishment and joy.

Roman ruins, grape harvest, and the devil’s stone

Freinsheim may be a small rural town, but during my visit there’s been so much going on I have trouble keeping up.

Friday, Oct. 3 was German Unification Day (a celebration of the day East and West Germany re-united in 1989). It is a national holiday. My relatives all gathered in a terraced garden in the vineyard, in the shade around a massive stone table. Afterwards, we hiked to some Roman ruins — two of four sarcophagi discovered a few years ago in the fields, dating back to around 300 A.D.

Unification Day brunch in the wine garden on the Musikantenbuckel

Unification Day brunch in the wine garden on the Musikantenbuckel

a uni sacrophagi

Roman sarcophagi from 300-400 AD discovered in the hills outside Freinsheim

On Saturday, the Town Council Weinlese (grape harvest) took place — the grapes used to make the town wine. About 30 gathered in the vineyards to snip grapes and enjoy a wine-maker’s picnic.

a grape harvesting

A gorgeous day for a grape harvest.

a grape harvest truck

Talk about a big toy — future wine-makers of Freinsheim.

a grape harvest table

A table spread with schwarzbrot and blutwurst and liverwurst, cheeses and wine schorles. Prost!

 

Then, on Sunday, a hike and delicious Pfalzer meal in the hills behind Bad Duerkheim. The Pfalzer Wald is the largest forest in Germany.

The Teufelstein in the Haardt Mountains.

The Teufelstein in the Haardt Mountains.

James Fenimore Cooper hiked here and wrote about his visit, in The Heidenmauer, including the tale of the Teufelstein — Devil’s stone.

Heidenmauer in the Pfalzer Wald was built by the Celts around 500 BC

Heidenmauer in the Pfalzer Wald was built by the Celts around 500 BC

More about the Heidenmauer here.

a pfalzer wald neuer wein

Of course I drank Neuer Wein and ate Zwiebelkuchen!

Odd sights to a foreigner

St. Lubentiuskirche in the south of Limburg

St. Lubentiuskirche in the south of Limburg

odd sights spaghetti ice cream

Spaghetti Ice Cream with chocolate and nuts (it has whipped cream in the center)

odd sights locks on the gate

Inscribed locks on a gate by the Lahn — a custom of lovers

odd sights guinea pig farm

A guinea pig farm in Roedinghausen

odd sights cigarette machine

They smoke more often here — maybe it’s the cigarette machines.

The Nonnenstein and other tales

I’ve been thinking a lot today about my other German great-great grandfather Henry F. Hoppensack, born April 29, 1821. He wrote in his autobiography about his formative years growing up in Nordrhein-Westfalen. Clearly, he never forgot how hard he had to work on behalf of his father on the Estate Kilver.

roedinghausenn henry hoppensack

In an abrupt manner, not unlike Henry Hoppensack, I decided to go to Rödinghausen today. I had a few extra days and a five day Eurail pass, so why not? Why not go to the area of the Estate Kilver, try to track down a thing or two about Henry Hoppensack and his wife Ilsabein Hissenkamper?

Roedinghausen Lutheran ChurchFive hours and four train changes later, I disembarked in Rödinghausen, a quiet village tucked at the foot of the low-lying Wiehen Mountains. I checked into the Gasthof Nonnenstein and asked where I could find some clues about the history of the area.

roedinghausen pembervilleThe Inn owner directed me to this marker. Apparently, a good-sized passel of residents of Rödinghausen immigrated to Pemberville, Ohio in the 19th century. But not our Henry — he immigrated to Cleveland, where he ran a brickyard, and then a truck farm, and he and Ilsabein had about nine children.

Later, I couldn’t resist hiking up to the Nonnenstein. The forest was alluring, the beeches and pines full of bird song and green. The mountain rock shelves of the Wiehen date back about 165 million years, and not far from here in Duesseldorf lie bones of the Neanderthals. By comparison, Henry and Ilsabein’s histories seem like the blink of an eye.

nonnensteinWhen I arrived at the Nonnenstein, I admit to feeling a bit betrayed. This tower was built in 1897, and reminded me so much of the one at Volunteer Park, including its utter lack of purpose, the thought it had been my destination was a let down. The trees have grown up so there’s not even a view to speak of.

But who could feel betrayed after spending several hours in the calm, unbelievably quiet forest here?

roedinghausen forest

A big oops

Well, I’ve done it again. I make the oddest mistakes, sometimes, and this one had a ripple effect that still has me feeling abashed and off balance.

The story of my first two days in Freinsheim. Of course I want to see all the relatives as soon as I possibly can. At the first opportunity, Matthias and I sit down with the calendar. I have my notes ready — as we decide on the times and places, Matthias makes the calls. That very same afternoon, I write it in my notes: 3 p.m. coffee with his mother, Baerbel Weber. The next morning, Friday first thing, 10 a.m. visit with Tante Gretel and Onkel Otto. Lunch with Tante Inge, 12:30. Interview with the Die Rheinpfalz newspaper reporter (gulp!) 3:00 p.m. A lot of German conversation ahead, but I brace myself and figure we’ll get through it somehow.

plum cakeBut already, time is passing. Delighted that Baerbel will see me so soon, I make preparations to go. I arrive at Baerbel’s precisely at 3. We have a wonderful, two-hour visit, in German, with — wait for it — plum cake! How awesome, and delicious!

Friday morning, Matthias urges me to get going to visit Onkel Otto and Tante Gretel. He points out it is a half hour walk, and that I should take a bicycle. I agree, and leave a few minutes late. I bicycle fast, and am proud of myself for arriving right on the hour of 10 o’clock. Tante Gretel is walking down the steps to meet me as I lock up the bicycle. We go inside and have a delightful conversation.

otto and gretel

I am perfectly happy, but Tante Gretel seems nervous, she keeps glancing at the clock on the bureau behind her. I think maybe she is getting tired or has something she must do like take her medicines, so I say my farewells. I am worried about arriving at Tante Inge’s too early, so I sit in a park and do a bit of journaling. As 12:30 rolls around, I get on my bicycle and head over to Tante Inge’s. Even though I have a map, I do arrive a few minutes late because I take a wrong turn.

“You are one hour late!” Inge greets me.

“What? It was supposed to be 11:30? Matthias told me 12:30! He must have gotten it wrong. I’m so sorry.”

“It’s not so easy, when I cook dinner for you, to keep it warm for so long,” she says.

I feel terrible, disconcerted, and sorry sorry sorry. Tante Inge is very gracious and serves me a delicious meal (“not hot enough, it’s better when it’s hot,” she points out) and share memories and stories and news.

inge

The menu is superb, chicken cordon bleu, broccoli with cheese, salad, potatoes, and for dessert cookies and coffee.

Tante Inge, like Tante Gretel, has a clock on the bureau behind her. When she turns to glance at the time, I see it is already 2:30. How have two hours flown so quickly? I wonder.

“You must meet the journalist at 3?” she asks. “Where must you meet her?”

When I explain it is in the central marketplace, Tante Inge says it will take me two minutes by bicycle, and sees me out the door on time. Matthias meets me at the marketplace, and introduces me to the journalist. After the interview, he and I return to the house. We are sitting on the back deck discussing the day, and I tell him the sad news that there was a confusion about the time for lunch with Tante Inge.

“No, that was right, Tante Inge said 12:30. I’m sure of it,” Matthias says.

“Maybe it is a language problem. You say in German half until 1, that means 12:30. Maybe she said 11:30, and you said to me in English 12:30 by mistake.”

“No, I know this. She said halb eins, 12:30. And right now, it is 5:30, halb sechs.”

“No, right now it is 4:30, halb funf.”

“No, it is 5:30, halb sechs.”

Then it dawns on me. I thought it was only an eight hour time difference between Seattle and Freinsheim — but it is nine hours. Ever since I have arrived, I have been one hour behind!! I have been so serene about it all, and here my glassy lake was full of choppy waters. Everyone has been so good-natured and kind, welcoming me regardless of my rudeness. Once again, I stand in awe of the gracious generosity of the Palatine people.

A picture’s worth …

Jet-lagged, but arrival back in Freinsheim has brought a barrage of sights to share.

Freinsheim's "Eisentor," the old main gate

Freinsheim’s “Eisentor,” the old main gate

red grapes

Time for the grape harvest

weingut oberholz

Weingut Oberholz

Freinsheim town center

Freinsheim town center and Rathaus

 

Matthias and I have reviewed the calendar during my stay. The story of the Harm brothers descendants continues.

Freinsheim, revisited

Vineyard in the wine-growing region of the PalatinateThe last time I visited Freinsheim was the fall of 2010 during the annual “Wine Hike” / Weinwanderung. (Ostensibly, I was there to research my novel, but hey, a girl can have fun too, right?)

Soon I’ll be headed back there, about the same time of year, but so much in my life has changed. I’ve studied more German, for one thing. I feel as if I’m so much closer to my relatives, for another. But most of all, I’ve now made the leap from aspiring writer to published author. The book I went there to research — relying on Freinsheimer hospitality for a whole month! — has become a reality.

And they’re setting up a book talk for me, while I’m there, in a renovated old hospital that is now used as a cultural venue. My presentation will be Monday, October 6 at 7:00 p.m. I’ll talk about my book (hopefully in German) and read from it, and will have help from my relatives during the Q&A. Heartfelt thanks to the Weber family for setting this up. A link to the announcement of the event (in German) is here.

Video

Flashback: the February 15 Book Launch

SAMSUNG CAMERA PICTURESMy nephew Nicholas Gebben has made a wonderful Book Launch Highlights video from my novel release party back in February. (Click on the book launch highlights link to view it in Youtube.) Thanks Nick!

In addition, below are more photos of wonderful friends and family on that day. I smile just to see you all smiling.

Thanks to every one for make the launch of The Last of the Blacksmiths such a memorable day!!!
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